Monday, April 13, 2009
Bellagio Restaurant
Mmmm..... pasta.... we found this little place, by the art gallery. It had a great cosy feel, and had books everywhere! Shan was in the mood for seafood (?!?!?) but we ended up here. Seafood is really hard to come by here - fish is usually salmon or halibut, both of which Shan is not a fan of. We managed to find calamari and got it as an appetizer (entree for the aussies). For our entree (ok, translation for the aussies - this is the main), we got arabiatta (something new for Shan!) and cabonara for Anne.
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